Champps Americana Restaurant | Restaurant Menu

appetizers

Sampler Platter: All your favorites on one plate - mozzarella sticks, chicken fingers, potato skins and Buffalo wings. Served with marinara sauce, BBQ sauce, bleu cheese dressing and seasoned sour cream.
Chicken Tenders: Our signature hand-breaded chicken tenders served with honey mustard or BBQ sauce.

Try it Buffalo style, tossed in spicy Buffalo sauce and served with bleu cheese dressing on the side.
Chicken Quesadillas: Filled with a blend of cheeses, seasoned chicken and corn & black bean salsa. Garnished with pico de gallo, guacamole, shredded lettuce, sour cream and salsa.
Loaded Chips: These awesome house-made potato chips are baked with cheddar, pepperjack and mozzarella cheeses, drizzled with Asiago cream sauce, then topped with applewood-smoked bacon, green onions and sour cream.
Tortilla Chips & Queso
Champps’ Famous Waffle Fries: Served with seasoned sour cream.
Chicken Satay: Asian chicken skewers with stir-fry vegetables. Served with Thai peanut sauce and sweet soy dressing.
Calamari Fritti: Lightly battered calamari, fried golden brown and served with a spicy Tuong onion sauce and marinara.
Potstickers: Six Asian-style dumplings made with ground pork, cabbage, green onions and savory spices, steamed and pan-fried. Served with our own freshly-made slaw with a sweet soy dipping sauce.

Crab Bread: French bread layered with spicy seafood crab salad and a blend of cheeses, baked and served with a side of marinara.
Creamy Spinach & Roasted Artichoke Dip: A blend of spinach, artichoke hearts and creamy Asiago cheese, baked and served with white corn tortilla chips and salsa.
Buffalo Wings: Deep fried chicken wings tossed in spicy Buffalo sauce, served with celery sticks and bleu cheese dressing.
Mozzarella Sticks: Served with a side of marinara.
Potato Skins: With cheese,bacon pieces and seasoned sour cream.
Champps’ Mile High Nachos: Corn tortilla chips with your choice of seasoned pulled chicken or chili. Topped with white queso, cheddar cheese and pico de gallo. Garnished with jalapeños, sour cream and salsa. Add guacamole
Kobe Beef Sliders: Three melt-in-your-mouth Kobe beef patties, grilled to perfection and topped with cheddar cheese. Served on our slider buns with a side of lettuce, tomato and pickles.
Mongolian Egg Rolls: A combination of pork, beef, mushrooms and Asian vegetables sautéed in sesame oil, wrapped and fried until golden. Served on a bed of Thai peanut slaw.
Crispy Coconut Shrimp: Dipped in our made-from scratch beer batter, then tossed in coconut and fried until golden brown. Garnished with green onions and served with our tangy orange marmalade sauce.

FAN FAVORITES

The fans have spoken, and here are some of their all-time favorites. To find more, just keep an eye on the flag.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. This item is cooked to order.